法语课

Book Description

A joyous exploration and celebration of the infinite gastronomic pleasures of France. Ranging far from his adopted Provence, Peter Mayle now travels to every corner of the country, armed with knife, fork, and corkscrew. He takes us to tiny, out-of the-way restaurants, local village markets, annual festivals, and blessed vineyards. All the glory and pleasure of...

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法语课图书介绍 : 直接购买

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