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Coffee Culture

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Coffee Culture

基本介绍


作者: Catherine M. Tucker
出版社: Routledge
副标题: Local Experiences, Global Connections
出版年: 2017-2-7
页数: 188
定价: GBP 120.00
装帧: Hardcover
ISBN: 9781138933026

书本简介


Although concern about the qualities of the more than 6 billion cups of coffee imbibed every year continues to rise among many, until recently questions of human rights, sustainability, and justice were seriously considered by only a handful of engaged scholars, citizens, and farmers. In this ambitious biography of the bean, Catherine Tucker reminds us that, "We are linked phys...


作者简介


Catherine M. Tucker is a sociocultural and ecological anthropologist at the University of Florida.

目录


Part One: Coffee Culture, Social Life and Global History 1. Culture, Caffeine, and Coffee Shops 2. Theories of Food and Social Meanings of Coffee 3. Coffee Culture, History, and Media in Coca-Cola Land 4. Tracing Coffee Connections 5. Coffee and the Rise of the World System 6. Coffee, the Industrial Revolution, and Body Discipline Part Two: Accolades and Antipathies: Coffee Controversies through Time 7. Coffee Controversies and Threats to Social Order 8. National Identities and Cultural Relevance 9. Hot and Bothered: Coffee and Caffeine Humor 10. Is Coffee Good or Bad for You? Debates over Physical and Mental Health Effects Part Three: Coffee Production and Processing 11. Planting and Caring for Coffee 12. Harvesting, Processing, and Inequality 13. Environmental Sustainability of Coffee Production 14. Environmental Conundrums of Coffee Processing Part Four: Markets and the Modern World System 15. Market Volatility and Social Calamity 16. Efforts to Mitigate the Coffee Cycle and the Distribution of Power 17. A Brief History of Fair Trade 18. Conundrums of Fair Trade Coffee: Building Equity or Reinventing Subjugation?

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